The Constructing Excellence Oxford Club
invites you to join colleagues and friends for lunch at;
St Edmund Hall,
Queens Lane
Oxford,
OX1 4AR
on
8th December 2026
12.30pm for a 1pm Lunch
Members £45.00 incl VAT per ticket
Members are permitted to bring one guest at £78.00 incl VAT per ticket
(Payment required by 20th November)
After lunch there will be a fireside chat with a senior person in the construction community in Oxford.
Payment by Bank Transfer only. Ticket price is non-refundable.
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Lunch menu:
Please select your menu choices from the following options using the drop-down options upon registration. Dishes will be adjusted as required for guests with special dietary requirements.
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Cranberry & Orange Gin-Cured Salmon. Pickled Slaw, Lemon & Dill Crispy Potato Rosti, Horseradish Creme Fraiche, Smoked Herring Pearls
Miso & Maple Roasted Crown Prince Squash Soup. Cauliflower Fritter, Toasted Pumpkin Seed Dukkah, Chive Oil (V)
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Roast Turkey Crown. Pork & Cranberry Stuffing, Pigs in Blankets, Garlic Roast Potatoes, Baby Vegetables, Red Wine Gravy
Wild Mushroom, Spinach and Pinenuts Strudel. Pressed Lions Mane Mushroom, Garlic Roast Potatoes, Season Baby Vegetables, Tarragon Jus (V)
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Cherry, Orange, Which Chocolate and Gingerbread Trifle with Candied Almonds
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Important Information:
Ticket prices are non-refundable and members will be responsible for payment in the event that they are no longer able to attend.
To ensure that you get the most out of this event please contact jenny.beilby@aecom.com in advance with requirements (e.g. access or dietary) for our consideration. We will ensure that we do our best to accommodate any request for reasonable adjustments.
There is no parking at the venue. Please use public transport where possible, and take note of the traffic filters if driving into Oxford. For more information see Oxford traffic filters | Oxfordshire County Council
